XY Protein Product
Glucose Syrup
Natural Health
Clear And Transparent
Glucose syrup is a kind of starch syrup produced by the action of enzyme or acid from starch. Shunxin Shengyuan glucose syrup is colorless or yellowish, clear and transparent, no impurities, no odor.
Suitable for natural food, beverage, bakery, pharmacy, consumer honey substitute, etc.
- 60% -70% with sucrose sweetness
- Anti-crystallization, freezing point
- High water absorption in the product
- Good chemical stability
- DE: 25-62%
- Brix: 78%-82%
- PH: 4.0-6.0
- Transmissivity: ≥95
- Boiling temperature: 105℃
- Sulphated ash:≦ 0.3%
Parameter For Glucose Syrup
According to the Dextrose Equivalent, it is divided into DE28, DE 42 and DE60.
If you need it, we can customize the parameters for you.
If you need it, we can customize the parameters for you.
Factory Strength
We are always moving forward.
Xyprotein adhere to the business philosophy of “Quality, Honesty, and Brand”.
Rich Experience
More than 15 years of production and export experience.
Technical Reserve
Various advanced production techniques and processes.
Equipment Test
We have a wealth of equipment testing resources.
Free Sample
If you need to check the quality of the product, we support 500g free samples.
MOQ
We support minimum orders, any quantity is welcome.
Cargo Freight
Our goods are transported using DHL, FedEx, UPS, etc. to ensure safety.
Our Company
Adhere to the business philosophy of "Quality, Honesty, and Brand"
Your premier rice deep processing manufacturer.
As a leading manufacturer and exporter in China, Xyprotein has 15 years of experience and can provide you with high quality rice starch powder. The company has a construction area of 35,000 square meters, an annual output of 150,000 tons of rice starch sugar and 20,000 tons of edible rice protein powder, the production process line is at the world’s leading level.
Xyprotein passed the quality certification of ECOCERT organic, HALAL, ISO 9001 / 22000 etc.
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